Metric:
200gr Nutella
180gr Flour
110gr Butter ( softened )
65gr Granulated Sugar
65gr Light Brown Sugar
1 Egg
30ml Milk
5gr Vanilla Extract
5gr Baking Soda
2 gr Salt
Some Granulated Sugar
NUTELLA RECIPE: If you love Nutella as much as i do, and want to try making some tasty cookies be less crispy, more chewy this might be the option.
The kiss cookies can be crunchy or chewy, it depends on the baking time, with a nutella-chocolate kiss in the center.
I think you can even twist this recipe and swap Nutella for Peanut Butter, totally up to you.
Even without nutella, honestly speaking, these cookies are marvelous on their own. I actually prefer them any way because I can eat unlimited cookies since it take no-time to make them.
I realized while watching people eat these that after the first two cookies consumed, people tend to take off the Kiss to eat the next cookie. It might be a darwinian rule, hidden in the brain that goes on when humans see a "cherry" on top of something... but yes, everybody does that. Just like with Oreos, somehow, everyone has separated the two cookies to eat first ONLY the cream.
Skill Level:  |
Time: 20 Minutes |
Price:  |
Makes: 40 Cookies |
Ingredients:
| Conversions |
Directions:
01 - Preheat the oven to 180C / 350F.
02 - In a bowl, beat the nutella, granulated sugar, brown sugar, baking powder, and baking soda until well combined.
03 - In a second bowl beat the egg, milk, and vanilla.
04 - Combine slowly the egg and the rutella mixture.
05 - Now, slowly, add the flour and beat it till a dough is obtained.
06 - Break the dough into small balls and roll them in some granulated sugar.
08 - Place the cookies on an ungreased cooking sheet, apart from each other.
09 - Bake for about 8 minutes, or until lightly browned.
10 - As soon as the cookies are ready remove them from the oven flat the balls and press a thumb ( or a spoon ) right in the middle in order to create a small alcova there you wil eventually place the nutella.
11 - Let the cookies cool, and place a "kiss" of nutella in the alcova. Serve.
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| Written by: Uncut Recipes | Disclaimer |
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