Nutella Eggnog Recipe

Photo: Sara Harris

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NUTELLA RECIPE: Yes, it’s real. Eggnog and Nutella. Together. Intimately. Sharing the same bed. Kissing all the time. Yep. These two saucy little lovers are together at last. And you know what? After how damn delicious a glass of this tastes, I’m going to say they are going to be lovahs for a LONG, LONG time.

What's the Eggnog? The Eggnog, or egg nog, is a sweetened dairy-based beverage traditionally made with milk and/or cream, sugar, and whipped eggs. The whole idea of Egg Nog goes back centuries and includes the colonial days in America.

I've just copied and pasted it from Wikipedia! Ahahaha!

I not personally a nog lover, but for many, it represents their childhood.

This recipe doesn't include the "adult holiday cheer", but you could easily drop in a shooter just before serving. DO NOT DO THAT IF YOU HAVE KIDS!!! Apart from that... follow the recipe and enjoy!

 

 

 

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Skill Level:	Time: 20 Minutes
Price:	Serves: 6 People

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Ingredients:

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Conversions

 

 

 

Directions:

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01 - Using and electric mixer, whisk the Egg Whites for about 1.5 minutes, or until creamy.

 

02 - With the mixer running, add half of Sugar and beat for 30 seconds, or until well incorporated.

 

03 - Transfer the Egg White mixture to a large bowl and set aside.

 

04 - Using a new bowl, beat the Egg Yolks and the remaining Sugar at medium-high speed until pale yellow and ribbony.

 

05 - Add the Nutella and mix until well combined.

 

06 - Add now the Milk and the Cream and mix on low speed to combine.

 

07 - Using a a spatula or handheld whisk, fold the whipped Whites into the Egg Yolk / Milk mixture until completely combined.

 

08 - Pour into glasses and garnish with crushed toasted Hazelnuts. Serve.

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Written by: Uncut Recipes

Disclaimer

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