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Uncut Recipes

Sugar Glaze Recipe

Recipes > American Recipes > American Cream Recipes


 

Sugar Glaze Recipe
Photo: Sara Harris

 

 

TRADITIONAL AMERICAN RECIPE: This is one of those cook’s tricks we keep in our back pocket. A simple sugar icing will fancy up some scones for company or add the perfect touch to a batch of cookies. It’s so easy, you don’t even need measuring spoons!

 

 

 



Skill Level: Skill Level Time: 10 Minutes
Price: Price Serves: 24 Doughnuts


 

 

 

Ingredients:





  Conversions


  • Metric:

     

     

     

    150gr Confectioners' Sugar

    ( sifted to remove any lumps )

     

    45ml Milk

    ( or water )




  • Imperial:

     

     

     

    5.2oz Confectioners' Sugar

    ( sifted to remove any lumps )

     

    1.5oz Milk

    ( or water )




  • Cups:

     

     

     

    1.5 cups Confectioners' Sugar

    ( sifted to remove any lumps )

     

    3 tablespoons Milk

    ( or water )




 

 

 

Directions:


 

01 - Place the Sugar in a medium bowl and slowly stir in the Milk, a little at a time, to make a smooth, pourable glaze.

 

 

 

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