Metric:
4 Stalks Celery
( 1 each person )
45ml Rice Vinegar
20gr Sugar
7gr Sesame Seeds
2.5ml Sesame Oil
1.5gr Salt
TRADITIONAL JAPANESE RECIPE: Celery is normally the classic italian ingredients, but if you add a bit of vinegar it turns into Japanese. Celery Sunomono has a strong flavor and may not be able to be used in all Japanese dishes; however, you can try a few recipes together with Celery Sunomono.
Skill Level:  |
Time: 30 Minutes |
Price:  |
Serves: 4 People |
Ingredients:
| Conversions |
Directions:
01 - Remove the ribs from the Celery.
02 - Slice the Celery as thin as you can, and add to a bowl with the Salt.
03 - Let it sit for 5 minutes and squeeze the Water out from the Celery.
04 - In a different bowl, whisk Rice Vinegar, Sugar, Salt and Sesame Oil together, until the Sugar has dissolved.
05 - Add the Vinegar mixture and the Sesame Seeds to the Celery and mix well.
06 - Chill for 30 minutes. Serve.
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| Written by: Uncut Recipes | Disclaimer |
