26 Reviews

Alicia
August 28, 2023

This bombe was like diving into layers of heaven.




Juliette
June 26, 2022

The vanilla and raspberry combination was perfection!




Bethany
June 13, 2022

Kids' Favorite! Made it for my little ones, and they loved the surprise raspberry center.




Clara Moyer
May 18, 2022

Brought this to a friend's home, and it vanished in minutes.




Mia
March 27, 2022

My family is asking how I made the raspberry layer so creamy... I have no idea. Thank you for sharing this recipe.




Denise
January 19, 2022

Decided to add a chocolate drizzle on top, following these simple instructions. The raspberry and vanilla with that chocolate twist? Mind-blowing!




Humaira
September 23, 2021

Didn’t have raspberry liqueur, so used strawberry syrup. Still turned out great!




Eshal
July 20, 2021

Beginner’s Luck? Nope, just great instructions! I've never made anything this fancy, but the step-by-step guide made me look like an expert.




Megan
May 05, 2021

My hubby and I had a quiet date night at home. This bombe made it feel like a fancy restaurant dessert!




Donna
April 19, 2021

This took me back to the desserts my grandma used to make. The rich vanilla and tangy raspberry just hit right.




Jordan
April 04, 2021

That creamy raspberry middle was so refreshing. Loved it.




Katy
February 18, 2021

Using clingfilm in the mould was genius. The bombe popped out effortlessly, looking super professional.




Oliwia
August 27, 2020

Never made a bombe before, but the directions were so clear. Thank you. Very easy to make.




Keelan
August 22, 2020

The way the heavy cream blends with the raspberry... so good.




Tatiana
July 07, 2020

Tried it with blueberry puree instead of raspberry, and it was a hit! Love how versatile this recipe is.




Jaime
July 19, 2020

The simmering water tip for the raspberry mixture made all the difference. Got that thick consistency just right!




Elliot
June 11, 2020

Made this for a night in with the gals. Paired with some wine, it was the perfect sweet treat!




Doris
March 31, 2020

I drizzled hot nutella on top. Say what you want, it was great!




Martina
July 09, 2019

My in-laws are tough critics, but they couldn't stop praising this dessert. They even asked for the recipe!




Clementine
June 03, 2019

Watching the layers come together was so much fun. And eating it? Pure joy!




Vera
May 06, 2019

Using the ice bowl to cool the raspberry mix was brilliant. Not only effective but also gave me that pro chef feeling.




Chihiro
May 25, 2019

I've always struggled with layered desserts, but these instructions made it a breeze. That smooth transition from vanilla to raspberry was delightful.




Lulu
March 18, 2019

I'm new to cooking, but this recipe made me feel like a pro.




Ria
September 23, 2018

My husband's reactions was priceless!




Ivy
April 30, 2018

Who knew ice cream could get an upgrade? The raspberry center was like discovering treasure. Can't wait to make it again!




Gabriel
March 28, 2018

Played around a bit by adding some crushed nuts to the top layer, and it blended seamlessly. This recipe is both foolproof and versatile!