This was my first shot at baking a carrot cake and it came out just perfect! I'm thankful for the recipe.

Wow, this cake is amazing and deserves a full 5 stars! I added some extra vanilla. But I didn't agree with the idea of adding pineapple - I think it's perfect as it is.

If you're not a fan of pecans, just skip them in the frosting. I think the pecans in the cake and not in the frosting gives a cool change in texture. Love this recipe!

I decided to add pineapple, and it turned out great.

This is a great recipe... everyone who tried it loved it!

The cake was really moist and tasted so good!

The cake stayed fresh in the fridge for days. It was perfect. Thanks!

Ever since I baked this cake for the first time, I've had people asking me to make one for them. Some at parties even thought I was a pro!

So good! I suggest adding a bit more cinnamon and some nutmeg!

Every time I make this cake, I feel like I've done something amazing!

It's super moist and tastes really good.

It's not too sweet, which is just the way I like it.

It turned out great! I made it using three 9-inch pans.

Everyone loved it!

I just baked this cake last week and I'm already being asked to make it again.

I switched out a cup of white sugar for brown, and it didn't change much. Both the cake and frosting tasted great!

This is only the second cake I've made from scratch. I wish my mom could taste it, I think she'd be proud!

I always find good stuff on Uncut Recipes. This recipe was easy and I didn't change a thing.

My family loved the cake! It was moist and smelled amazing.

I loved the cake but the frosting was a bit too sweet for me. I'll try it again though.

This is the best carrot cake I've ever had!

It was moist, tasty, and it stayed fresh for a good while!

Came here from Facebook! Everyone loved it! I didn't change a thing and it turned out delicious!

I baked this cake and it was fantastic. I've never tasted a carrot cake this good before.

If you're a fan of carrot cake, this is the best recipe you'll find.

This cake is so moist and tasty! You've got to try it!

I've made carrot cakes before but this one's special. It's so moist and tasty. I used walnuts instead of pecans and it was great.

My husband doesn't usually like carrot cake, so I share this with my family. I almost tricked him into trying it by saying it was a spice cake!

The cake was delicious! It baked up just right.

This cake is awesome. I made double the amount and made a beautiful three-layer cake.