150gr Confectioners' Sugar
( sifted to remove any lumps )
( or water )
TRADITIONAL AMERICAN RECIPE: This is one of those cook’s tricks we keep in our back pocket. A simple sugar icing will fancy up some scones for company or add the perfect touch to a batch of cookies. It’s so easy, you don’t even need measuring spoons!
|Skill Level:||Time: 10 Minutes|
|Price:||Serves: 24 Doughnuts|
01 - Place the Sugar in a medium bowl and slowly stir in the Milk, a little at a time, to make a smooth, pourable glaze.
|Written by: Uncut Recipes||Disclaimer|
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