60ml Brewed Espresso
AMERICAN RECIPE: Latte is one of the most iconic espresso drinks, favored for its frothy foam topping. In this refreshing iced version, you can easily create foam with cold milk—no steamer needed.
A grand classic prepared just right – unadorned and simple, allowing the purity of the ingredients to fully express themselves.
|Skill Level:||Time: 5 Minutes|
|Price:||Serves: 1 Cup|
01 - Fill a glass with Ice.
02 - Pour in the Milk.
03 - Slowly pour in the Italian Espresso Coffee.
04 - Sweeten as desired.
- Top with foamed Milk.
|Written by: Uncut Recipes||Disclaimer|
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