Your favorite Milk Chocolate Bar
Frozen Puff Pastry
TRADITIONAL AMERICAN RECIPE: If the regular Easy Milk Chocolate Pie isn't enough for you, then this amazing custard filled piece of heaven will.
You can use some Egg Wash on top before backing it or just... don't.
|Skill Level:||Time: 30 Minutes|
|Price:||Serves: 3 People|
01 - Lay out your puff pastry.
02 - Place the a Milk Chocolate bar in the center.
03 - Cut six or seven diagonal lines along the left and right side of the Milk Chocolate Bar about 2.5cm 1in apart.
04 - Remove the corner pieces.
05 - Place the Custard Cream on top of the Chocolate Bar.
06 - Starting from the top, fold down the flap then alternate right and left until you are close to the bottom.
09 - Place the braided Puff Pastry on parchment paper lined baking tray.
10 - Bake at 200C / 390F for 20 - 30 minutes or until golden brown.
11 - Sprinkle some Powdered Sugar. Serve.
Photo: Uncut Recipes
|Written by: Uncut Recipes||Disclaimer|
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